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Food Science and Technology publishes articles in the fields of food sciences and food processing engineering. It includes the following themes:
- Food science, food materials science
- Farm-produce processes and sustainable development
- Agricultural and food method technology
- Packaging
- Food engineering, functional food, transitional products, ingredients
- Modeling and food method controlp
Please download the layout instructions (for the Chemistry papers): instructions
Merci de télécharger les consignes de mise en page (pour les articles de Sciences Chimiques) : consignes
Science et technologie des aliments publie des articles en français dans les domaines des sciences des aliments et du génie des procédés alimentaires. Elle couvre en particulier les thèmes suivants :
- science des aliments, science des matériaux alimentaires,
- génie des procédés agroalimentaires
et développement durable,
- technologie des procédés agricoles et alimentaires,
- emballage,
- ingénierie des aliments, aliments fonctionnels,
produits intermédiaires, ingrédients,
- modélisation et contrôle des procédés alimentaires.
In this paper we present the reactive extrusion process to extract the phycocolloids from the sea products. By comparing with other techniques, this process has a several advantages like the economic return, the (...)
This document presents the basic concepts of heat transfer related to the microwave heating process of food products. The process parameters and product properties are detailed with the different mechanisms responsible for (...)
3D printing now provides enormous freedom to design, manufacture and innovate in a whole number of sector spaces, including medical and food sectors. Here, we analyze the applications developed on the back of these methods, (...)
Editorial Board
Editors in Chief
Jack LEGRAND
GEPEA - Université de Nantes
jack.legrand@gepea.univ-nantes.fr
Gilles TRYSTRAM
AgroParisTech
gilles.trystram@agroparistech.fr
Co-Editors
Bernard CUQ
SupAgro Montpellier
cuq@supagro.inra.fr
Frédéric DEBEAUFORT
AgroSup Dijon
debeaufo@u-bourgogne.fr
Lionel MUNIGLIA
Université de Lorraine
lionel.muniglia@univ-lorraine.fr